This journal will now be in the voice of Chris, because he took over writing because Rachel is a slacker.
Sleeping was great since we only had maybe 4 hours of sleep in the last 30 hours. The only problem was all of the people partying until 5am and me wanting to go join them. That and the 3 guys that kept snoring and waking us up constantly. Ended up getting up around 6:30 because of the many inconsiderately loud peregrinos (pilgrims). There were also loudspeaker announcements wishing us good morning and giving us a countdown to 8am when we had to be gone from the alburgue. We are finally on the trail after days of travel to get here. Rachel has us down for hiking 36 kilometers today to Convento de San Anton, but wants to try to go another 4 km to Castrojerez so that the next day will be shorter (43.3 km). The countryside is very pleasant. Beautiful in its own way. It isn't wilderness hiking, but it is certainly enjoyable. We figured out that we can hike about 5km/hour. This is what we estimated at home, AWESOME!
We bust through 20km before we stop for lunch at Hornillos de Camino. We had to wait 30 minutes before we could get the "menu del dia". Rachel said that she thinks you might get more wine with this one than we got the night before with the menu de peregrino. We did get a whole bottle of wine and a 3 course meal for 19 Euros total. Fantastic! We also have an excellent conversation with an Italian guy that is around our age and an older guy from Holland. The guy from Holland says that he started from his front door and has been walking ever since. Crazy. I wis that I was him. He also said that he hasn't worked in 30 years. I really wish I was him. The Italian guy has hiked the Camino, or parts of it, the last 3 years. He had on a shirt with the Camino symbol on it and a tatoo with the symbol on his leg. He was a fast hiker as he passed us later on that day. He actually spent 3 months living in Roswell, GA in 2008. Small world. This was our first conversation with fellow Peregrinos in English. Also at lunch we met our first American. He was from Phoenix. He questioned us on why were were doing this. We told him because we wanted to see Spain and hike. Then he asked us again why and we told him because we wanted to. He then asked us again and Rachel had to spell it out that we were not religious pilgrims paying a penance or looking for an indulgence, but that we were merely secular pilgrims looking for a hiking trip to experience some culture.
We hike 10 more km and take a break at a bar in Hontanas. Rachel got a coke. While she was in the restroom I ordered a small beer and got charged 4.60 Euros! Pretty sure that I got screwed (Rachel: yes, yes you did). At least I got a stamp. Better yet, I ordered on my own. First time yet. We probably should have stopped here but we pushed on. We got to Convento de San Anton. The guide book listed it as being partially outdoors. That mean basically it is like an Appalachian Trail shelter. There are cubbies of rooms in the ruins. We would have frozen here if we stayed. The bags we brought can't handle the 40 F nights. We pushed on to Castrojeriz. Rachel was hating the last 4km, but we made it at 7pm. The first two places to stay that we tried were "completo". Rachel nearly had a meltdown, but we backtracked about 1km to an alburgue at a campground. It is a big metal barn with bunks. Nice, good showers and bathrooms.
We try to find the supermercado and finally do at 7:59. They close at 8. We grabbed some bannas and donuts for breakfast and a bottle of vino tinto to cap off the evening. Total cost was 3.04 Euros. The wine was only 0.87 Euros. And it was good too. We watched a little soccer in the bar at the campground. Barcelona won. We split a chorizo bocadillo. Not too bad. We hand washed some laundry in the laundry sinks and hung it out to dry. It probably won't. We showered and then went to bed for our next day which is supposed to be 44.3 km.
Rachel: Chris says he doesn't remember this, but in the middle of the night a woman came over and woke him up because he was snoring. She woke me up too because she was shaking the bunkbed that we were sleeping in. She told him that he was keeping everyone up. I was too groggy to react, but it was pretty funny in hindsight.
Saturday, September 26, 2009
Friday, September 25, 2009
Madrid to Burgos
We land in Madrid, make our way through customs (which is super easy), retrieve our trekking poles from baggage claim, and get a city bus to the Avenida de Americas bus station. We try to get the ticket machine to work, but it does not seem to like our credit card. Crap...that means I have to speak Spanish now. I get us our tickets with minimal trouble and we wait. We board the bus to Burgos and it is very nice. I have never ridden a Greyhound Bus, but I always get the impression that they are dirty and smelly and not nice. This bus is very nice and clean and new and does not smell at all. It is a 2 hour and 45 minute ride to Burgos. I try to stay awake and see the scenery, but end up dozing some. Chris seems to be out like a light.
We make it to Burgos and start walking towards the cathedral. We know that our alburgue (pilgrim dormitory) is near there and that there will be cafes and whatnot around as well. We decide on a bar (which is sort of a generic term for a small restaurant, its not really quite like a "bar" here in the states) and order our first Spanish food. We order a jamon serrano bocadillo, a tortilla espanola bocadillo and two cervezas for lunch. A bocadillo is the sandwich that is available everywhere in Spain. It is a 6-8 inch long piece of baguette split with a filling. The most common ones are jamon serrano (a dried, cured, ham. They cure a whole leg of a pig and at some places you can watch them cut your thin slices right off the leg), queso (cheese), chorizo (a dry cured sausage) or tortilla espanola (also known as tortilla de patatas. basically a potato and onion omelet). They slap some slices of whatever you order on the bread and voila: a bocadillo. No condiments, no heating, just slap it on a plate.
We make it to Burgos and start walking towards the cathedral. We know that our alburgue (pilgrim dormitory) is near there and that there will be cafes and whatnot around as well. We decide on a bar (which is sort of a generic term for a small restaurant, its not really quite like a "bar" here in the states) and order our first Spanish food. We order a jamon serrano bocadillo, a tortilla espanola bocadillo and two cervezas for lunch. A bocadillo is the sandwich that is available everywhere in Spain. It is a 6-8 inch long piece of baguette split with a filling. The most common ones are jamon serrano (a dried, cured, ham. They cure a whole leg of a pig and at some places you can watch them cut your thin slices right off the leg), queso (cheese), chorizo (a dry cured sausage) or tortilla espanola (also known as tortilla de patatas. basically a potato and onion omelet). They slap some slices of whatever you order on the bread and voila: a bocadillo. No condiments, no heating, just slap it on a plate.
We then toured the Burgos cathedral which required payment to enter. Chris says that it is the most ornate church he has ever seen. For more information here is what wikipedia says: http://en.wikipedia.org/wiki/Burgos_Cathedral 
We also got our first sello here. Sello means "stamp" in Spanish. In order to stay at the alburgues and to get our certificate at the end, we have a "pilgrim passport" that we get stamped at various places that we visit along the way. Churches, bars, alburgues, town halls, random people, etc. have stamps that you can get in your passport to prove you have been traveling along the camino.
We find our alburgue for the night and muddle through some very poor Spanish speaking and listening skills and get beds. It is a very large alburgue, but seems clean and ok. We spread out our sleeping bags to claim our beds, drop off our packs and head back out to look around the city some more. There is a castle on a hill nearby, so we hike up to the top of the hill to see it. It is surrounded by a park and there is a cool looking bar in the park, but we don't stop to hang out.

We walk around the rest of the city in search of dinner and fruit. We find a fruiteria (a fruit store) and buy apples and the most awesomest grapes I have ever eaten in my life. We find a restaurant with a pilgrim dinner and it is pretty good too. We wander the streets some more and marvel at all of the people out and about. Young, old, families, teens, just everyone is out walking, shopping, and hanging out.

We then head back to the alburgue to get clean and get ready to commence our walking in the morning.
We also got our first sello here. Sello means "stamp" in Spanish. In order to stay at the alburgues and to get our certificate at the end, we have a "pilgrim passport" that we get stamped at various places that we visit along the way. Churches, bars, alburgues, town halls, random people, etc. have stamps that you can get in your passport to prove you have been traveling along the camino.
We find our alburgue for the night and muddle through some very poor Spanish speaking and listening skills and get beds. It is a very large alburgue, but seems clean and ok. We spread out our sleeping bags to claim our beds, drop off our packs and head back out to look around the city some more. There is a castle on a hill nearby, so we hike up to the top of the hill to see it. It is surrounded by a park and there is a cool looking bar in the park, but we don't stop to hang out.
We walk around the rest of the city in search of dinner and fruit. We find a fruiteria (a fruit store) and buy apples and the most awesomest grapes I have ever eaten in my life. We find a restaurant with a pilgrim dinner and it is pretty good too. We wander the streets some more and marvel at all of the people out and about. Young, old, families, teens, just everyone is out walking, shopping, and hanging out.
Thursday, September 24, 2009
And we're off!
Dad drops us off at the airport. We get checked in and wait for the plane. I swear there used to be a Krispy Kreme at the CLT airport, but it seems to not be there anymore. :(
We board the plane and end up sitting on it for an hour past take off. Apparently the plane is "broken" and they are working on "fixing" it. It is so comforting to know that the metal tube that will soon be hurtling through the air at several hundred miles per hour is currently broken and will not be tested before it takes off with you inside. Sigh...
This guy is Flava Flav. He has the big clock and everything around his neck. Chris wants to go up and ask him to take a picture, but I tell him to let Flava Flav get his pizza in peace.
We board the plane and end up sitting on it for an hour past take off. Apparently the plane is "broken" and they are working on "fixing" it. It is so comforting to know that the metal tube that will soon be hurtling through the air at several hundred miles per hour is currently broken and will not be tested before it takes off with you inside. Sigh...
We get to New York... I know we are there because I can see the buildings and we begin circling. The weather is perfect, WTF? After a couple of circles the pilot comes on the intercom and informs us that Obama is flying out of JFK right now and that they have shut down the airspace while they load and take off. Thanks Obama!
We finally land and proceed to eating some Chili's in the JFK airport. In New York it is apparently mandatory that they put the calories of each menu item on the menu. It sure did make me think about what I was ordering. We decided to split a cheeseburger and fries for only like 600 calories each. We finish up and wonder around the airport. I'm waiting on Chris to use the bathroom and I see this guy dressed as I would call "ghettolicious" walking around with two cops and then two more cops following and pointing. I'm thinking to myself "Why?" Chris finishes with the bathroom and we start walking back towards our gate. In the line at the Sbarro, the cops are now taking pictures with this guy. WTF? It then dawns on me...
We finally land and proceed to eating some Chili's in the JFK airport. In New York it is apparently mandatory that they put the calories of each menu item on the menu. It sure did make me think about what I was ordering. We decided to split a cheeseburger and fries for only like 600 calories each. We finish up and wonder around the airport. I'm waiting on Chris to use the bathroom and I see this guy dressed as I would call "ghettolicious" walking around with two cops and then two more cops following and pointing. I'm thinking to myself "Why?" Chris finishes with the bathroom and we start walking back towards our gate. In the line at the Sbarro, the cops are now taking pictures with this guy. WTF? It then dawns on me...
We load up on the plane and off we go. They serve us dinner on the plane and it is actually a very yummy manicotti and salad and cheese and crackers and dessert. And there is free beer and wine!!!!! Woo hoo!!! I watch Adventureland and The Proposal and try to sleep but it is impossible.
Wednesday, September 23, 2009
What is the Camino de Santiago?
The Camino de Santiago is a collection of medieval pilgrimage routes to the Cathedral of St. James in Santiago de Compostela. The most popular route is the Camino Frances which begins in France and traverses Northern Spain to end in Santiago de Compostela. A fairly complete description is here:
http://en.wikipedia.org/wiki/Way_of_St._James
We had actually wanted to hike the West Highland Way in Scotland, but the tickets to Scotland were quite expensive and the exchange rate with the pound was really awful as well. Delta ended up having a once in a lifetime sale and we discovered we could get round trip tickets to Madrid for $210 each. That along with me being laid off and having more time than I will ever have again until I retire, sealed the deal for us taking an almost 3 week trip to Spain. We knew that it would not be enough time to hike the entire route, so we decided to start in Burgos, with an ambitious goal of averaging 35 km per day.
Once we purchased our tickets. We requested our "Credencial del Peregrino" from the American Pilgrims on the Camino. This document would grant us access to the "alburgues", or pilgrim hostels, along the route. The alburgues are accomidations that only pilgrims can stay in. They are usually bunkhouse style and cost 3-10 Euros a night per person. The credencial also serves as a record of places that you visit. You can get "sellos" (stamps) from alburgues, bars, churches, town halls, random citizens, etc. and it serves as proof of your travels.
Since we were walking and needed to carry everything at all times, we packed light. Only 1 change of clothes, our fleece sleeping bags, rain gear, and only the bare essentials went into our packs. The base weight of our packs (without any water or food) was about 13 lbs. for Chris and about 14 lbs. for Rachel.
The only thing that I can equate the camino to in the U.S. is the Appalachain Trail. But the camino is not wilderness hiking like the Appalachian Trail, and it is much, much, much more popular than the AT. We went through towns on average of every 5 to 10 km. We stayed in the alburgues and "hostals" (cheap hotels) along the way. We ate in restaraunts and bought snacks from grocery stores. The Camino is extremely popular in Europe, but apparantly not that many Americans do it. Other pilgrims often commented that we were the first Americans that they had met on the camino.
This blog is a typed up version of the journal we kept while hiking and the pictures that we took along the way, supplemented with some pictures and info from the internet.

Here is a map of the Camino Frances. We started in Burgos.
http://en.wikipedia.org/wiki/Way_of_St._James
We had actually wanted to hike the West Highland Way in Scotland, but the tickets to Scotland were quite expensive and the exchange rate with the pound was really awful as well. Delta ended up having a once in a lifetime sale and we discovered we could get round trip tickets to Madrid for $210 each. That along with me being laid off and having more time than I will ever have again until I retire, sealed the deal for us taking an almost 3 week trip to Spain. We knew that it would not be enough time to hike the entire route, so we decided to start in Burgos, with an ambitious goal of averaging 35 km per day.
Once we purchased our tickets. We requested our "Credencial del Peregrino" from the American Pilgrims on the Camino. This document would grant us access to the "alburgues", or pilgrim hostels, along the route. The alburgues are accomidations that only pilgrims can stay in. They are usually bunkhouse style and cost 3-10 Euros a night per person. The credencial also serves as a record of places that you visit. You can get "sellos" (stamps) from alburgues, bars, churches, town halls, random citizens, etc. and it serves as proof of your travels.
Since we were walking and needed to carry everything at all times, we packed light. Only 1 change of clothes, our fleece sleeping bags, rain gear, and only the bare essentials went into our packs. The base weight of our packs (without any water or food) was about 13 lbs. for Chris and about 14 lbs. for Rachel.
The only thing that I can equate the camino to in the U.S. is the Appalachain Trail. But the camino is not wilderness hiking like the Appalachian Trail, and it is much, much, much more popular than the AT. We went through towns on average of every 5 to 10 km. We stayed in the alburgues and "hostals" (cheap hotels) along the way. We ate in restaraunts and bought snacks from grocery stores. The Camino is extremely popular in Europe, but apparantly not that many Americans do it. Other pilgrims often commented that we were the first Americans that they had met on the camino.
This blog is a typed up version of the journal we kept while hiking and the pictures that we took along the way, supplemented with some pictures and info from the internet.
This is a map of all the routes across Europe
Here is a map of the Camino Frances. We started in Burgos.
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